Empanadas
Corn dough made fresh, fried in batches. The Venezuelan weekend classic
Cheese
4,00 €Melted white cheese. The one everyone starts with
Chicken
4,50 €Stewed chicken, pulled and slow-cooked in sofrito
Pulled Beef
4,50 €Beef slow-cooked for hours and pulled by hand
Pabellón
5,00 €Pulled beef, black beans, sweet plantain and cheese. Venezuela's national dish inside an empanada
Margariteña
5,00 €Stewed dogfish, the recipe from Margarita island. Subject to the day's availability
Arepas
Made to order, one by one. If there's a queue we'll tell you the wait
Cheese Arepa
8,00 €Grated white cheese. Simple, the way it should be
Arepa Reina Pepiada
9,50 €Chicken with avocado and mayonnaise. The best known outside Venezuela
Arepa Pelúa
10,50 €Pulled beef and yellow cheese. Come hungry
To drink
Papelón con Limón
ConsultarUnrefined cane sugar and lemon. Venezuela's everyday cold drink
Fresh Juices
ConsultarStrawberry, orange or passion fruit. Squeezed to order
Coffee
ConsultarEspresso, cortado or with milk, to go with your empanada
Everything is cooked in the same kitchen, so there may be traces of other allergens. If you have an allergy or intolerance, tell us before ordering and we will go through it with you.
Allergens
- 1 Gluten
- 2 Crustaceans
- 3 Eggs
- 4 Fish
- 5 Peanuts
- 6 Soy
- 7 Milk
- 8 Tree nuts
- 9 Celery
- 10 Mustard
- 11 Sesame
- 12 Sulphites
- 13 Lupin
- 14 Molluscs
Reglamento (UE) n.º 1169/2011