Venezuelan empanadas
made to order

Empanadas

Corn dough made fresh, fried in batches. The Venezuelan weekend classic

• Cheese

  4,00 €

  Melted white cheese. The one everyone starts with

• Dominó

  4,00 €

  Black beans and white cheese. Vegetarian

• Chicken

  4,50 €

  Stewed chicken, pulled and slow-cooked in sofrito

• Minced Beef

  4,50 €

  Minced beef stewed the Venezuelan way

• Pulled Beef

  4,50 €

  Beef slow-cooked for hours and pulled by hand

• Pabellón

  5,00 €

  Pulled beef, black beans, sweet plantain and cheese. Venezuela's national dish inside an empanada

• Cazón

  5,00 €

  Stewed dogfish, the recipe from Margarita island. Subject to the day's availability

Arepas

Made to order, one by one. If there's a queue we'll tell you the wait

• Cheese Arepa

  8,00 €

  Grated white cheese. Simple, the way it should be

• Arepa Reina Pepiada

  9,50 €

  Chicken with avocado and mayonnaise. The best known outside Venezuela

• Arepa Pelúa

  10,50 €

  Pulled beef and yellow cheese. Come hungry

To drink

• Papelón con Limón

  Consultar

  Unrefined cane sugar and lemon. Venezuela's everyday cold drink

• Fresh Juices

  Consultar

  Strawberry, orange or passion fruit. Squeezed to order

• Coffee

  Consultar

  Espresso, cortado or with milk, to go with your empanada